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Composition of bioactive compounds in kernel oils recovered from sour cherry (Prunus cerasus L.) by-products: Impact of the cultivar on potential applications
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<p id="par0005">Oil yield in kernels of various sour cherry cultivars ranged within 17.5–37.1%.p>
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<p id="par0010">Cultivar has significant impact on the amount of bioactive compounds in kernel oil.p>
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<p id="par0015">γ-Tocopherol and β-sitosterol were the main minor compounds in the extracted oil.p>
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<p id="par0020">α-Eleostearic acid was detected for the first time in sour cherry kernel oils.p>

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