云南省农产品冷链物流网络的构建及优化研究
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摘要
在农业产业结构调整的过程中,生鲜农产品作为一项重要的产品受到广泛的重视,各地种植、养殖面积不断增加,产量也在持续增长。云南省作为我国生鲜农产品(蔬菜、温热带水果等)的生产大省,其农产品物流具有数量大、品种多的特点。为了满足社会对云南省农产品的数量及质量的高需求,就必须实现农产品不同地域及不同季节的调剂和互补。农产品冷链系统的运作情况,可以确保农产品的品质和消费安全。但是云南省农产品冷链流通率远远低于全国水平,冷链上下游之间缺乏整体规划和协调、农产品冷链配送体系不完善等问题都造成了云南省冷链服务水平跟不上农业产业的快速发展。因此,本文主要对云南省生鲜农产品冷链物流体系的发展现状进行了分析,并在此基础上对云南省农产品冷链物流网络的构建及优化进行了研究,以增强云南现代物流体系的整体实力,同时也是云南省建设“面向西南开放的桥头堡”的重要举措。
本文对云南省农产品冷链物流体系的研究内容如下:
1、在对国内外农产品冷链物流现状分析的基础上,提出了云南农产品冷链物流存在的问题与不足;
2、定量与定性方法相结合的分析了未来5年云南省农产品对冷链物流的需求量;
3、借助耗散结构的布鲁塞尔模型分析了农产品冷链物流网络的形成机理,并结合云南的实际情况,构建区域内和跨区域的农产品冷链物流网络。
4、为使农产品冷链的总物流成本最小化,对已构建的冷链物流网络节点采用非线性混合整数规划模型进行优化分析,并运用遗传算法进行算例求解。
As the fresh product (vegetables, tropical fruits, etc.) production province of China, Yunnan’s agriculture product logistic has the characteristics of large amounts and variety of kinds. In order to meet people’s demand of high quality and large quantity, it must be achieved the mobilization and supply of the agricultural products of Yunnan province, which in different seasons and to different regions. The operation of the cold chain system of agriculture products can ensure the product’s quality and consumer safety. However, there are a lot of disadvantages in the cold chain system of Yunnan Province, such as the cold chain circulation rate of agriculture products is much lower than the national level, the upstream and downstream of cold chain lack of overall planning and coordination, the cold chain distribution system of agriculture products is not so perfect and so on, caused the service level not keep the pace with the rapid development of agriculture industry. Therefore, this paper is to research how to build and optimize the cold-chain logistics network system of agriculture products in Yunnan province, which based on the analysis of the current developing situation of agriculture products circulation and cold-chain system in Yunnan Province, to enhance the overall strength of Yunnan’s modern logistics system, as well as the important step of constructing Yunnan Province as“a bridgehead for the Southwest Open”. In this paper, the contents of Yunnan province agriculture products cold chain system are as follows:
Firstly, proposed the problems and shortcomings of Yunnan’s agriculture products cold chain network, which based on the analysis of the internal & external situation of the agriculture products cold chain logistics.
Secondly, analyze the demand for the cold chain logistics of agricultural products in Yunnan.
Thirdly, build the regional and across regional agriculture products cold chain logistics network.
Fourthly, use the non-liner mixed integer programming model to optimize the cold chain logistics network nodes, the objective is to minimize the total logistics cost, and use the genetic algorithm to solve an example.
本文对云南省农产品冷链物流体系的研究内容如下:
1、在对国内外农产品冷链物流现状分析的基础上,提出了云南农产品冷链物流存在的问题与不足;
2、定量与定性方法相结合的分析了未来5年云南省农产品对冷链物流的需求量;
3、借助耗散结构的布鲁塞尔模型分析了农产品冷链物流网络的形成机理,并结合云南的实际情况,构建区域内和跨区域的农产品冷链物流网络。
4、为使农产品冷链的总物流成本最小化,对已构建的冷链物流网络节点采用非线性混合整数规划模型进行优化分析,并运用遗传算法进行算例求解。
As the fresh product (vegetables, tropical fruits, etc.) production province of China, Yunnan’s agriculture product logistic has the characteristics of large amounts and variety of kinds. In order to meet people’s demand of high quality and large quantity, it must be achieved the mobilization and supply of the agricultural products of Yunnan province, which in different seasons and to different regions. The operation of the cold chain system of agriculture products can ensure the product’s quality and consumer safety. However, there are a lot of disadvantages in the cold chain system of Yunnan Province, such as the cold chain circulation rate of agriculture products is much lower than the national level, the upstream and downstream of cold chain lack of overall planning and coordination, the cold chain distribution system of agriculture products is not so perfect and so on, caused the service level not keep the pace with the rapid development of agriculture industry. Therefore, this paper is to research how to build and optimize the cold-chain logistics network system of agriculture products in Yunnan province, which based on the analysis of the current developing situation of agriculture products circulation and cold-chain system in Yunnan Province, to enhance the overall strength of Yunnan’s modern logistics system, as well as the important step of constructing Yunnan Province as“a bridgehead for the Southwest Open”. In this paper, the contents of Yunnan province agriculture products cold chain system are as follows:
Firstly, proposed the problems and shortcomings of Yunnan’s agriculture products cold chain network, which based on the analysis of the internal & external situation of the agriculture products cold chain logistics.
Secondly, analyze the demand for the cold chain logistics of agricultural products in Yunnan.
Thirdly, build the regional and across regional agriculture products cold chain logistics network.
Fourthly, use the non-liner mixed integer programming model to optimize the cold chain logistics network nodes, the objective is to minimize the total logistics cost, and use the genetic algorithm to solve an example.
引文
[1]《云南统计年鉴》(2002-2009)中国统计出版社.
[2]《中国汽车工业年鉴(2008)》中国汽车工业协会出版,2009.
[3]丁俊发.中国物流[M].北京:中国物资出版社,2007.
[4]沈小峰,胡岗,姜璐.耗散结构论[M].上海:上海人民出版社,1987.
[5]苏秀瑾.食品冷链的物流规划研究[D].北京,对外经济贸易大学,2005.
[6]李琦峰.上海市冷链物流市场及配送中心选址研究[D].上海,同济大学,2006.
[7]鲍长生.冷链物流运营系统研究[J].财贸研究,2006.
[8]管翚.农产品物流冷链运输系统可行性分析[J].时代经贸,2007,24-25.
[9]鞠红.发展河南省生鲜农产品冷链物流的对策研究[J].商品储运与养护,2007,29(6):83-84.
[10]宋汉利,于勇.农产品冷链物流中的安全监控应用研究[J].物流技术,2007(26):177-180.
[11]叶海燕.我国农产品冷链物流现状分析及优化研究[J].商品储运与养护,2007(3):38-42.
[12]邱祝强.基于冷藏链的生鲜农产品物流网络优化及其安全粉线评价研究[D].长沙:中南大学,2007.
[13]兰洪杰,汝宜红. 2008北京奥运食品冷链物流需求预测分析[J].中国流通经济,2008(2)19-22.
[14]吴敏.我国农产品冷链物流体系建设的出路探讨[J].商品储运与养护,2008(7):13-16.
[15]杨光华,林朝朋,谢小良.生鲜农产品冷链物流模式与对策研究[J].广东农业科学,2009(6):201-203.
[16]朱永波.我国鲜活农产品流通渠道现状、问题和对策[D].太原,山西财经大学,2009.
[17]骆勇平.广东省生鲜农产品物流体系构建项目研究[D].保定,华北电力大学,2009.
[18]袁平红,武云亮.农产品冷链物流发展现状及对策研究[J].市场周刊,2006 (10):13-15.
[19]高义佳.冷链物流网络的复杂性分析及优化方法研究[J].知识经济,2009(4):101-102.
[20]郭勇.农产品冷链物流特征与发展研究[D].北京,农业环境与可持续发展研究所,2010.
[21]张春颖、王秀云、李娜.我国西部特色农产品冷链物流的发展现状与策略研究[J].物流科技,2010 (10):50-54
[22]王敏.基于遗传算法的冷链物流网络节点选址研究[D].长沙,湖南大学, 2010.
[23]徐晓红.食品冷链物流关键流程识别研究[J].北京,北京交通大学,2010.
[24]何旭.基于HACCP的农产品冷链物流质量控制[J].农产品加工,2010(9):69-70.
[25]张智勇、刘承、杨磊.基于MAS的冷链物流系统协调机制研究[J].食品工业科技,2010,31(5):387-389.
[26]孟凡胜.中国农产品现代物流发展研究[M],北京:中国农业出版社,2008
[29]邓汝春.冷链物流运营实务[M].北京:中国物资出版社, 2007.
[30]李敏强,寇纪淞,林丹,李书全.遗传算法的基本理论与应用[D].北京:科学出版社,2002.
[31]何忠伟,杨为民,桂琳.北京山区现代物流体系研究[M].北京:中国农业科学技术出版社,2008.
[32]李严锋,杨琦.产业物流与供应链-理论、应用、个案[M].北京:经济科学出版社,2005.
[33]李严锋,杨琦.物流产业供应链-理论与实践[M].北京:经济科学出版社,2008.
[34]张旭辉.鲜活农产品物流与供应链:理论与实践[M].成都:西南财经大学出版社,2010.
[35]刘德军,张广胜.现代农产品物流技术与管理[M].北京:中国物资出版社,2009.
[36]张义龙.区域物流与经济资源最佳利用的理论方法、技术与应用[M].长春:吉林大学出版社,2010.
[37]鞠颂东,物流网络:物流资源的整合与共享[M].北京:社会科学文献出版社,2008.
[38]周跃进,陈国华.物流网络规划[M].北京:清华大学出版社,2008.
[39]余寒,解琨.电子商务环境下第三方逆向物流供应商选择研究[J].中国市场,2010.(32):101-102
[40]国家发展改革委员会.《农产品冷链物流发展规划》[R]. 2010-07-28.
[41]张旭辉.鲜活农产品物流与供应链:理论与实践[M].成都:西南财经大学出版社,2010.
[42]刘德军,张广胜.现代农产品物流技术与管理[M].北京:中国物资出版社,2009.
[43]王娴,张敏.温控物流的发展将在桥头堡建设中发挥重要作用[C].云南省第四届社会科学学术年会物流论坛文集,2010.
[44]孙明燕,兰洪杰,黄锋权.冷链定义浅析[J].物流技术,2007(10):29-31.
[45]赵小鹏,大连市食品两联物流发展研究[D].大连:大连海事大学,2008
[46] DG Richardson, Method of recording the temperature of perishable products in cold chain distribution, [M]. USA, Ceebron PTY Limited,1999
[47] K. Likar, M.Jevsnik, Cold chain maintaining in food trade [J]. Food Control, 2006(17), 108-113
[48] E. Abad ,F. Palacio, RFID smart tag for traceability and cold chain monitoring of foods: Demonstration in an intercontinental fresh fish logistic chain [J]. Journal of Food Engineering, 2009(93), 393-399
[49]周文松.自组织理论与军工企业管理[M].哈尔滨:哈尔滨工业大学出版社,2006.
[50]吴大进等.协同学原理和应用[M].武汉:华中理工大学出版社,1991
[51]中华人民共和国商务部网站:《商贸物流发展专项规划》http://smfws.mofcom.gov.cn/aarticle/ae/201103/20110307473097.html
[52]哈肯,协同学导论[M]张纪岳郭治安,译.西安:西安大学科研处,1981
[53]哈肯,高等协同学[M]郭治安,译.北京:科学出版社,1989
[54] Dahlenburg A., Customising the Cold Chain for Your Export Product: A Scientific Perspective Chain Logistics, Conference May 8-10,2001
[55] R. Montanari, Cold chain tracking: a managerial perspective [J].Trends in Food Science & Technology, 2008(19), 425-431
[56]
[2]《中国汽车工业年鉴(2008)》中国汽车工业协会出版,2009.
[3]丁俊发.中国物流[M].北京:中国物资出版社,2007.
[4]沈小峰,胡岗,姜璐.耗散结构论[M].上海:上海人民出版社,1987.
[5]苏秀瑾.食品冷链的物流规划研究[D].北京,对外经济贸易大学,2005.
[6]李琦峰.上海市冷链物流市场及配送中心选址研究[D].上海,同济大学,2006.
[7]鲍长生.冷链物流运营系统研究[J].财贸研究,2006.
[8]管翚.农产品物流冷链运输系统可行性分析[J].时代经贸,2007,24-25.
[9]鞠红.发展河南省生鲜农产品冷链物流的对策研究[J].商品储运与养护,2007,29(6):83-84.
[10]宋汉利,于勇.农产品冷链物流中的安全监控应用研究[J].物流技术,2007(26):177-180.
[11]叶海燕.我国农产品冷链物流现状分析及优化研究[J].商品储运与养护,2007(3):38-42.
[12]邱祝强.基于冷藏链的生鲜农产品物流网络优化及其安全粉线评价研究[D].长沙:中南大学,2007.
[13]兰洪杰,汝宜红. 2008北京奥运食品冷链物流需求预测分析[J].中国流通经济,2008(2)19-22.
[14]吴敏.我国农产品冷链物流体系建设的出路探讨[J].商品储运与养护,2008(7):13-16.
[15]杨光华,林朝朋,谢小良.生鲜农产品冷链物流模式与对策研究[J].广东农业科学,2009(6):201-203.
[16]朱永波.我国鲜活农产品流通渠道现状、问题和对策[D].太原,山西财经大学,2009.
[17]骆勇平.广东省生鲜农产品物流体系构建项目研究[D].保定,华北电力大学,2009.
[18]袁平红,武云亮.农产品冷链物流发展现状及对策研究[J].市场周刊,2006 (10):13-15.
[19]高义佳.冷链物流网络的复杂性分析及优化方法研究[J].知识经济,2009(4):101-102.
[20]郭勇.农产品冷链物流特征与发展研究[D].北京,农业环境与可持续发展研究所,2010.
[21]张春颖、王秀云、李娜.我国西部特色农产品冷链物流的发展现状与策略研究[J].物流科技,2010 (10):50-54
[22]王敏.基于遗传算法的冷链物流网络节点选址研究[D].长沙,湖南大学, 2010.
[23]徐晓红.食品冷链物流关键流程识别研究[J].北京,北京交通大学,2010.
[24]何旭.基于HACCP的农产品冷链物流质量控制[J].农产品加工,2010(9):69-70.
[25]张智勇、刘承、杨磊.基于MAS的冷链物流系统协调机制研究[J].食品工业科技,2010,31(5):387-389.
[26]孟凡胜.中国农产品现代物流发展研究[M],北京:中国农业出版社,2008
[29]邓汝春.冷链物流运营实务[M].北京:中国物资出版社, 2007.
[30]李敏强,寇纪淞,林丹,李书全.遗传算法的基本理论与应用[D].北京:科学出版社,2002.
[31]何忠伟,杨为民,桂琳.北京山区现代物流体系研究[M].北京:中国农业科学技术出版社,2008.
[32]李严锋,杨琦.产业物流与供应链-理论、应用、个案[M].北京:经济科学出版社,2005.
[33]李严锋,杨琦.物流产业供应链-理论与实践[M].北京:经济科学出版社,2008.
[34]张旭辉.鲜活农产品物流与供应链:理论与实践[M].成都:西南财经大学出版社,2010.
[35]刘德军,张广胜.现代农产品物流技术与管理[M].北京:中国物资出版社,2009.
[36]张义龙.区域物流与经济资源最佳利用的理论方法、技术与应用[M].长春:吉林大学出版社,2010.
[37]鞠颂东,物流网络:物流资源的整合与共享[M].北京:社会科学文献出版社,2008.
[38]周跃进,陈国华.物流网络规划[M].北京:清华大学出版社,2008.
[39]余寒,解琨.电子商务环境下第三方逆向物流供应商选择研究[J].中国市场,2010.(32):101-102
[40]国家发展改革委员会.《农产品冷链物流发展规划》[R]. 2010-07-28.
[41]张旭辉.鲜活农产品物流与供应链:理论与实践[M].成都:西南财经大学出版社,2010.
[42]刘德军,张广胜.现代农产品物流技术与管理[M].北京:中国物资出版社,2009.
[43]王娴,张敏.温控物流的发展将在桥头堡建设中发挥重要作用[C].云南省第四届社会科学学术年会物流论坛文集,2010.
[44]孙明燕,兰洪杰,黄锋权.冷链定义浅析[J].物流技术,2007(10):29-31.
[45]赵小鹏,大连市食品两联物流发展研究[D].大连:大连海事大学,2008
[46] DG Richardson, Method of recording the temperature of perishable products in cold chain distribution, [M]. USA, Ceebron PTY Limited,1999
[47] K. Likar, M.Jevsnik, Cold chain maintaining in food trade [J]. Food Control, 2006(17), 108-113
[48] E. Abad ,F. Palacio, RFID smart tag for traceability and cold chain monitoring of foods: Demonstration in an intercontinental fresh fish logistic chain [J]. Journal of Food Engineering, 2009(93), 393-399
[49]周文松.自组织理论与军工企业管理[M].哈尔滨:哈尔滨工业大学出版社,2006.
[50]吴大进等.协同学原理和应用[M].武汉:华中理工大学出版社,1991
[51]中华人民共和国商务部网站:《商贸物流发展专项规划》http://smfws.mofcom.gov.cn/aarticle/ae/201103/20110307473097.html
[52]哈肯,协同学导论[M]张纪岳郭治安,译.西安:西安大学科研处,1981
[53]哈肯,高等协同学[M]郭治安,译.北京:科学出版社,1989
[54] Dahlenburg A., Customising the Cold Chain for Your Export Product: A Scientific Perspective Chain Logistics, Conference May 8-10,2001
[55] R. Montanari, Cold chain tracking: a managerial perspective [J].Trends in Food Science & Technology, 2008(19), 425-431
[56]