SUPREX (stability of unpurified proteins from rates of H/D exchange) is a H/D exchange-and matrix-assisted laser desorption/ionization (MALDI)-based technique for characterizing the equilibriumunfolding/refolding properties of proteins and protein-ligand complexes. Here, we describe the applicationof SUPREX to the thermodynamic analysis of synergistic anion binding to iron-loaded ferric-bindingprotein (Fe
3+FbpA-X, X = synergistic anion). The
in vivo function of FbpA is to transport unchelatedFe
3+ across the periplasmic space of certain Gram-negative bacteria, a process that requires simultaneousbinding of a synergistic anion. Our results indicate that Fe
3+FbpA-X is not a so-called "ideal" proteinsystem for SUPREX analyses because it does not exhibit two-state folding properties and it does notexhibit EX2 H/D exchange behavior. However, despite these nonideal properties of the Fe
3+FbpA-Xprotein-folding/unfolding reaction, we demonstrate that the SUPREX technique is still amenable to thequantitative thermodynamic analysis of synergistic anion binding to Fe
3+FbpA. As part of this work, theSUPREX technique was used to evaluate the
Gf values of four synergistic anion-containing complexesof Fe
3+FbpA (i.e., Fe
3+FbpA-PO
4, Fe
3+FbpA-citrate, Fe
3+FbpA-AsO
4, and Fe
3+FbpA-SO
4). The
Gfvalue obtained for Fe
3+FbpA-citrate relative to Fe
3+FbpA-PO
4 (1.45 ± 0.44 kcal/mol), is in goodagreement with that reported previously (1.98 kcal/mol). The value obtained for Fe
3+FbpA-AsO
4 (0.58± 0.45 kcal/mol) was also consistent with that reported previously (0.68 kcal/mol), but the measurementerror is very close to the magnitude of the value. This work (i) demonstrates the utility of the SUPREXmethod for studying anion binding by FbpA, (ii) provides the first evaluation of a
Gf value for Fe
3+FbpA-SO
4, -1.43 ± 0.17 kcal/mol, and (iii) helps substantiate our hypothesis that the synergistic anionplays a role in controlling the lability of iron bound to FbpA in the transport process.